Chef Jes, the resident chef at Buonissimo Culinary School, had extensive experience in traveling to hidden corners of Europe and Asia. This has opened her mind and taste buds to different flavours of the world. Join her, as she teaches you how to cultivate unique cooking styles with fresh and quality ingredients.

Discover A World of Perks with Kenwood Rewards

Get instant access to e-shop vouchers, e-recipe books and exclusive member-only invites to advance your culinary journey today.

Transform your kitchen into a playground of creativity.