Bollywood Bhanchha is the farm-to-table culinary school by the famous Bollywood Veggies. Recipes are created from their farm fresh produce straight from their garden, promoting their support of local agriculture, sustainability, and a lifestyle of health.
Chef Shalu Asnani is here to prove that vegetarian food is not boring! Combining the secret family recipes gained from the kitchens of her childhood and her modern take on vegetarian cuisine, they offer healthy vegetarian food spanning a variety of genres and tantalizing menus through their food consulting, private chef and catering services.
Chef Jes, the resident chef at Buonissimo Culinary School, had extensive experience in traveling to hidden corners of Europe and Asia. This has opened her mind and taste buds to different flavours of the world.
Explore the ultimate “Foodie Experience” in Penang – Asia’s food haven. Take your cooking up a notch while you immerse in Malaysian culture with hands-on guidance from Samuel, a professional chef with 10 years experience in internationally renowned kitchens.