Would you like a hot chocolate? Southeast Asians will tell you Milo please!
This beloved drink has been upgraded into many variations such as Milo Dinosaur and even Milo Godzilla. It has also been used in many other dessert recipes such as Milo cake, Milo brownies, Milo cupcakes, or even Milo dinosaur cake as 7-11 did for National day this year.
But for this Christmas in 2019, our friends at Share Food take these local Milo dessert recipes up a notch and create one of the best log cakes in Singapore. Here they share home baker Stephanie Tan’s recipe for a Milo Dinosaur Yule Log Cake!