This recipe comes from our article: How to Enjoy Christmas as a Vegan
Preheat oven to 180°C. Lay the bell peppers onto an oiled baking sheet and bake for 20 minutes
Mix the rest of the ingredients in a large bowl
Stuff the peppers with the mixture and bake for another 20 minutes
Serve with toppings. For a non-vegan version you can add sour cream as a topping.
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