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Health

Health

Three Reasons You Shouldn’t Worry About Antioxidants

You would have to be living under a dietary rock to not have heard of antioxidants – a kind of supernutrient extolled for their miraculous, age-defying, disease-thwarting properties. Accordingly, antioxidants are now used in marketing campaigns of everything from coffee to aloe vera skin cream. But what is an “antioxidant” anyway? And do they actually do anything? Simply put, antioxidants are thought to fight something called “free radicals”. Free radicals are reactive molecules that float around the body wreaking havoc. …

Natural Healing with Nasi Ulam

When Mandy Leong’s colourful platter of nasi ulam is placed in front of you, it’s hard not feel a little brighter. The popular Malay dish features steamed rice mixed with herbs and surrounded by an array of side dishes. But Leong’s platter, appropriately called “Rainbow Healing Nasi Ulam”, takes nasi ulam to another level, featuring more than 10 herbs and aromatic flowers that create a kaleidoscope of colours. On top of that, customers are served a range of delicious side dishes. Leong is …

Foods that Fight Cholesterol

For the health-conscious, there are few dietary nemeses as feared as cholesterol. In and of itself, there’s not too much to fear from the fat-related molecule, which plays a key role in the structure of the cells in your body. When too much builds up in your blood and blood vessels, though, it can lead to high blood pressure and increased risk of heart attack and stroke. Know how cholesterol works The first thing to know is that cholesterol, for …